½ cups Gluten Free Flour
1 cup GF Oats
1 Tblspn baking powder
½ tspn cinnamon
¼ tspn salt
2 eggs slightly beaten
1 ½ cups milk
6 tblspns butter
2 tblspns brown sugar
In a large mixing bowl, stir together dry ingredients. In a separate bowl, mix eggs, milk, butter and brown sugar. Add to dry ingredients and stir until completely blended.
Bake in a lightly greased waffle iron until golden brown
Serve with either butter and maple syrup or fresh fruit and yoghurt.
Makes approx.. 12 4” square waffles
Recipe sourced from GF Harvest
Buy Gloriously Free Uncontaminated Oats here....