Monday, 20 October 2014

Oatmeal Waffles


Ingredients

½ cups Gluten Free Flour
1 cup GF Oats
1 Tblspn baking powder
½ tspn cinnamon
¼ tspn salt
2 eggs slightly beaten
1 ½ cups milk
6 tblspns butter
2 tblspns brown sugar


Method

In a large mixing bowl, stir together dry ingredients. In a separate bowl, mix eggs, milk, butter and brown sugar.  Add to dry ingredients and stir until completely blended.

Bake in a lightly greased waffle iron until golden brown

Serve with either butter and maple syrup or fresh fruit and yoghurt.

Makes approx.. 12 4” square waffles

Recipe sourced from GF Harvest

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